Cantabrian anchovies & toast
Cold Plates

Cantabrian anchovies & toast

Meaty anchovy fillets in olive oil with lemon zest and crisp toast.

Allergens: Fish · Gluten

Pescatarian
1 200 RSD · 110 g

Ingredients

Cantabrian anchovies, Olive oil, Lemon zest, Toast

Pairs with

ManzanillaAssyrtikoMuscadet

👩‍🍳 For staff

Allergens: Fish, Gluten · Pescatarian

Not yet verified by the restaurant — confirm allergens before serving