9.100 RSD
≈ 78 €
Profile
- Vintage
- 2022
- Grapes
- Chardonnay
- Alcohol
- 12.5%
- Volume
- 0.75L
- Type / Style
- white / still
- Farming
- organic, biodynamic
- Serving
- 10-12°C
- Allergens
- contains sulfites
- Availability
- In stock
Vinification
Thomas Pico works in a natural style with minimal intervention in winemaking. Fermentation runs on wild yeasts and ageing takes place mainly in neutral vessels to preserve the purity of the Chablis terroir. Sulfur use is kept to a minimum.
Winery Story
Thomas Pico is one of Chablis's best-known natural winemakers, founder of Domaine Pattes Loup. He works biodynamically and adheres to a philosophy of minimal intervention in both vineyard and cellar. His wines have become a benchmark of honest, terroir-driven Chablis among natural-wine circles.
Vineyard Story
The vineyards lie in the Chablis appellation on the famous Kimmeridgian limestone with fossil oyster shells, which give the wines their characteristic saline minerality. The unique cool continental climate provides high natural acidity and freshness. The Chablis terroir is regarded as one of the most expressive for Chardonnay in the world.
Tasting Notes
- flint
- lemon
- green apple
- white flower
- oyster shell
- chalk
Food Pairing
- oysters and seafood
- grilled fish
- goat cheese
- sushi and sashimi
- light vegetable dishes
